People talk
Our Guestbook
“ Found this burger spot in Pasing by accident, and it was a great taste experiment. Good service, tasty burgers, spicy fries and a solid beer (helles). Definitely worth a stop. Perfect located close to the station. ”
“ First time and the guy working there was really nice and kind! The burger tasted amazing. Highly recommend to dine in to taste it warm. Tried a burger and a shake. Overall a great choice! ”
“ I was in town for a week and ate here 3 nights. It was a life saver as a vegan in Pasing. I tried almost everything on the menu. My favorites were the veganski (burger and schnitzel sandwich), vegmuffin ( the egg was so realistic it was scary), nuggets tasted similar to McDonald’s, milkshakes were great, and finally the chili cheeze nugs were like little jalapeño poppers. Love this place! ”
“ Amazing Vegan Burger Place! The service is really courteous, the food is fresh and tasty. Definitely coming back! ”
“ Delicious burger and French fries. You can add toppings as you like on the order screen. There is a nice seating area outside on the back. Came here with family and friends. Will see defi itely come again. ”
“ "Magnificent, simply magnificent! It was the best burger and fries I've ever had. The concept and cleanliness were also outstanding—I loved it. The staff were very polite. I recommend it to absolutely everyone. Even if you're not vegan or vegetarian, you should definitely give it a try." ”
“ Delicious burgers, many patty options to choose from, yummy fries and dips, unlimited drink refills and friendly staff. What's not to like? I will definitely be back. ”
“ From the bread to the patty, this was easily the best vegan burger I’ve ever had—and I don’t usually even enjoy vegan burgers! This place is an absolute gem, with flavors that really stand out. ”
Menu
Hamburger
$€7.99Wasser Leise
$€3.99Caramel
$€5.49Choco
$€5.49Hot Cheeze Sauce
$€2.49
About
VINCENT
If you're on the hunt for an extraordinary vegan dining experience in Munich, look no further than VINCENT. Nestled in the heart of Pasing, at Pasinger Bahnhofspl. 4, 81241 München, this quaint eatery is making waves among locals and visitors alike with its innovative menu that redefines the classic burger experience.
VINCENT stands out not just for its delicious offerings, but for the way it captivates even those who might not typically opt for plant-based meals. As one satisfied patron, Sayaka Kira, enthusiastically declares, it's "easily the best vegan burger I've ever had." The restaurant's commitment to flavor is apparent—from their artisan bread to the mouthwatering patties, every bite is a testament to the culinary skill behind the scenes.
Customer reviews echo this sentiment, with III Chaeha raving about the "magnificent" burgers and fries. Cleanliness and friendliness only add to the experience, making every visit a delightful affair. If you're after warmth and freshness, a dine-in experience is highly recommended, as former guest Veronica Varotto suggests. Savoring these dishes in-house elevates the already tantalizing flavors even further.
One of the unique features of VINCENT is its diverse array of offerings. Whether you're craving the 'veganski' burger or the 'vegmuffin' that boasts a remarkably realistic egg substitute, this venue doesn't shy away from culinary creativity. As noted by Kevin Paul, who frequented this spot three nights in a row, the menu is a vegan paradise filled with delightful surprises—from crispy chili cheeze nuggets reminiscent of jalapeño poppers to thick and creamy milkshakes.
In addition to their delectable burgers, VINCENT also pairs their meals with a select range of beverages, including refreshing beers like helles, making it a perfect stop after a day of exploring Pasing. The inviting atmosphere, complemented by polite and attentive staff, ensures that every visit feels special.
In short, VINCENT is not just a burger joint; it’s a vibrant culinary destination that invites everyone—vegans and non-vegans alike—to indulge in flavors that are both exciting and comforting. Whether you're a local or just passing through, this gem deserves a spot on your culinary itinerary. It's a place where passion for food and dedication to quality converge, crafting memorable dishes that will linger in your taste buds long after your visit.